Laboratory methods to predict the cleaning behaviour of egg yolk layers in a flow channel
Research output: Contribution to journal › Research article › Contributed › peer-review
Contributors
Details
| Original language | English |
|---|---|
| Pages (from-to) | 108-117 |
| Journal | Food and Bioproducts Processing |
| Volume | 113 |
| Publication status | Published - 2019 |
| Peer-reviewed | Yes |
External IDs
| Scopus | 85057959477 |
|---|---|
| researchoutputwizard | legacy.publication#85183 |
| ORCID | /0000-0002-0824-8305/work/142232783 |
| ORCID | /0000-0002-1914-8473/work/142249448 |
Keywords
Keywords
- Cleaning, Cohesion, swelling, Micromanipulation, Deposit, adhesion, Micromanipulation, Swelling, Deposit, Adhesion