Shear induced molecular changes of exopolysaccharides from lactic acid bacteria

Research output: Contribution to journalResearch articleContributedpeer-review

Contributors

Details

Original languageEnglish
Article number105181
JournalFood Hydrocolloids
Publication statusPublished - 2019
Peer-reviewedYes

External IDs

Scopus 85067852573
ORCID /0000-0002-5214-399X/work/142239389
ORCID /0000-0002-1199-3509/work/142248726

Keywords

Keywords

  • Exopolysaccharides, Dextran, Lactic acid bacteria, Molecular mass, NMR spectroscopy, Shear treatment