Effect of solubility on the gelation of pea protein emulsions from commercial isolates using microbial transglutaminase

Research output: Contribution to conferences › Presentation slides › Contributed

Contributors

Details

Original languageEnglish
Publication statusPublished - 11 Jun 2025
Peer-reviewedNo

Symposium

Title2025 Joint conference of the Nordic Rheology Society (NRS) and the German Rheological Society (DRG)
Abbreviated titleNRS-DRG-Conference 2025
Duration10 - 12 June 2025
Website
LocationBundesanstalt für Materialforschung und -prüfung
CityBerlin
CountryGermany

External IDs

ORCID /0009-0004-7500-6762/work/197322377
ORCID /0000-0003-3146-2454/work/197322379