Eier- und Eiproduktalternativen

Research output: Contribution to book/conference proceedings/anthology/report › Chapter in book/anthology/report › Contributed

Contributors

  • David Julian McClements - , University of Massachusetts Amherst (Author)
  • Lutz Grossmann - , University of Massachusetts Amherst (Author)
  • Anja Maria Wagemans - , Chair of Food Engineering (Author)

Details

Original languageGerman
Title of host publicationPflanzliche Lebensmittelalternativen
Pages379–432
ISBN (electronic)978-3-031-52639-8
Publication statusPublished - 2024
Peer-reviewedNo

External IDs

unpaywall 10.1007/978-3-031-52639-8_7