Strukturgebung durch mikrobielle Polysaccharide
Activity: Talk or presentation at external institutions/events › Talk/Presentation › Invited
Persons and affiliations
- Carsten Nachtigall - , Chair of Food Engineering (Speaker)
- Georg Fröhlich - , Chair of Food Engineering (Speaker)
Date
28 Apr 2023
Symposium
Title | GDL-Fachtagung "Texturierung von Lebensmitteln" |
---|---|
Duration | 27 - 28 April 2023 |
Website | |
Degree of recognition | National event |
Location | bonjour hotel |
City | Gerlingen |
Country | Germany |