Food processing by-products as food ingredients
Research output: Contribution to book/Conference proceedings/Anthology/Report › Chapter in book/Anthology/Report › Contributed › peer-review
Contributors
Details
| Original language | English |
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| Title of host publication | Valorization of Fruit Processing By-Products |
| Editors | Christos Galanakis |
| Publisher | Academic Press |
| Pages | 1-16 |
| Publication status | Published - 2020 |
| Peer-reviewed | Yes |
External IDs
| ORCID | /0000-0002-1281-5966/work/142248827 |
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