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  • Exopolysaccharide von Milchsäurebakterien: Kenntnisstand und...

Exopolysaccharide von Milchsäurebakterien: Kenntnisstand und Perspektiven

Research output: Contribution to journal › Research article › Contributed

Contributors

  • Susann Mende - , Chair of Food Engineering (Author)
  • Harald Rohm - , Chair of Food Engineering (Author)
  • Doris Jaros - , Chair of Food Engineering (Author)

Details

Original languageGerman
Pages (from-to)844-848
Journaldmw - Die Milchwirtschaft
Volume88
Publication statusPublished - 2012
Peer-reviewedNo

Keywords

Keywords

  • Lebensmittel

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