Eigenschaften und Extraktion pflanzlicher Inhaltsstoffe
Research output: Contribution to book/Conference proceedings/Anthology/Report › Chapter in book/Anthology/Report › Contributed › peer-review
Contributors
Details
Original language | German |
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Title of host publication | Pflanzliche Lebensmittelalternativen |
Pages | 25–98 |
ISBN (electronic) | 978-3-031-52639-8 |
Publication status | Published - 2024 |
Peer-reviewed | Yes |
External IDs
unpaywall | 10.1007/978-3-031-52639-8_2 |
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