Sensory Evaluation of Wellness Drinks in Austria, Germany and Switzerland
Activity: Talk or presentation at external institutions/events › Talk/Presentation › Contributed
Persons and affiliations
- Klaus Dürrschmied - (Speaker)
- Richard Svacinka - (Involved person)
- Wolfgang Kneifel - (Involved person)
- Anne Bongartz - (Involved person)
- Harald Rohm - , Chair of Food Engineering (Involved person)
Date
26 Sept 2006 → 29 Sept 2006
Description
Speaker: Dürrschmid K, Mayr T, Svacinka R, Kneifel W, Bongartz A, Rohm HEvent: 2nd European Conference on Sensory Consumer Science of Food and Beverages
Inviting institution: 2nd European Conference on Sensory Consumer Science of Food and Beverages
Location: The Hague
Country: Niederlande
Conference
Title | 2nd European Conference on Sensory Consumer Science of Food and Beverages |
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Conference number | |
Duration | 26 - 29 September 2006 |
Location | |
City | The Hague |
Country | Netherlands |