Einfluss von Gerinnungsenzymtyp auf Käseausbeute und Käsequalität.
Activity: Talk or presentation at external institutions/events › Talk/Presentation › Contributed
Persons and affiliations
- Mandy Jacob - (Speaker)
- Doris Jaros - , Chair of Food Engineering (Speaker)
- Harald Rohm - , Chair of Food Engineering (Involved person)
Date
16 Sept 2009 → 18 Sept 2009
Description
Speaker: Jacob M, Jaros D, Rohm HEvent: Milchkonferenz
Location: Wien
Country: Österreich
Duration of event: 16.09.2009-18.09.2009
Conference
| Title | Milchkonferenz 2009 |
|---|---|
| Conference number | |
| Duration | 16 - 18 September 2009 |
| Degree of recognition | International event |
| Location | |
| City | Wien |