The Need to Promote Olfactory Health in Public Health Agendas Across the Globe

Research output: Contribution to journalEditorial (Lead article)Contributedpeer-review

Contributors

  • Carl Martin Philpott - , University of East Anglia (Author)
  • Thomas Hummel - , Department of Otorhinolaryngology, Head and Neck Surgery (Author)
  • Valentina Parma - , Monell Chemical Senses Center (Author)
  • Matt Lechner - , University of London (Author)
  • Duncan Boak - (Author)
  • Marianna Obrist - , University of London (Author)

Abstract

Background A good sense of smell is essential for physical and mental health, and social wellbeing; however, across the globe, regardless of the setting, national public health agendas never consider smell health. This review aims to summarise the wide-reaching impact of smell health in public health. Methods Narrative review of the literature has been undertaken by leading opinion figures in the field of olfactory health. Results The sense of smell should be promoted as an essential pillar of health, as it enables good nutrition and cognitive and psychological well-being. To improve smell health internationally, a focus on education and awareness, research and targeted public health policies is needed. Conclusions We recommend developing smell health educational programmes and awareness campaigns, introducing smell screening and developing and implementing smell health policies across sectors of society. Efforts are needed to ensure equity, diversity and inclusivity for all people, particularly given the current demographic as those seeking help are typically not from a diverse cross-section of the community.

Details

Original languageEnglish
Number of pages6
JournalClinical otolaryngology
Early online dateNov 2025
Publication statusPublished - 24 Nov 2025
Peer-reviewedYes

External IDs

PubMed 41285519
Scopus 105022740113

Keywords

Keywords

  • Smell, Dysfunction, Disorders, Mortality, Quality, Risk