Model evaluation for glycolytic oscillations in yeast biotransformations of xenobiotics
Research output: Contribution to journal › Research article › Contributed › peer-review
Contributors
Abstract
Anaerobic glycolysis in yeast perturbed by the reduction of xenobiotic ketones is studied numerically in two models which possess the same topology but different levels of complexity. By comparing both models' predictions for concentrations and fluxes as well as steady or oscillatory temporal behavior we answer the question what phenomena require what kind of minimum model abstraction. While mean concentrations and fluxes are predicted in agreement by both models we observe different domains of oscillatory behavior in parameter space. Generic properties of the glycolytic response to ketones are discussed. (C) 2003 Elsevier B.V. All rights reserved.
Details
Original language | English |
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Pages (from-to) | 413-426 |
Number of pages | 14 |
Journal | Biophysical chemistry |
Volume | 109 |
Issue number | 3 |
Publication status | Published - 1 Jun 2004 |
Peer-reviewed | Yes |
Externally published | Yes |
External IDs
Scopus | 1942508726 |
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ORCID | /0000-0003-0137-5106/work/142244242 |
Keywords
Keywords
- glycolysis, metabolic oscillations, model, biotransformation, BAKERS-YEAST, SACCHAROMYCES-CEREVISIAE, REDUCTION, DYNAMICS, CALCIUM, ESTERS, NETWORKS, ENZYMES