A comparison of local phosphorecence detection and fluid dynamic gauging methods for studying the removal of cohesive fouling layers

Research output: Contribution to journalResearch articleContributedpeer-review

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Details

Original languageEnglish
Pages (from-to)46-53
Number of pages8
JournalFood and Bioproducts Processing
Issue number92
Publication statusPublished - 2014
Peer-reviewedYes

Keywords

ASJC Scopus subject areas

    Keywords

    • fluid dynamic gauging methods, cleaning, starch, roughness, shear stress