Ultrasonic cutting of cheese: Effects of cutting parameters and product properties
Activity: Talk or presentation at external institutions/events › Talk/Presentation › Contributed
Persons and affiliations
- Harald Rohm - , Chair of Food Engineering (Speaker)
- Gunther Arnold - (Speaker)
Date
21 Mar 2010 → 24 Mar 2010
Description
Speaker: H RohmEvent: 2nd International Conference on Food Science and Technology, Chester
Location: Chester
Country: Großbritannien
Duration of event: 21.03.2010-24.03.2010
Conference
Title | 2nd International Conference on Food Science and Technology |
---|---|
Conference number | |
Duration | 21 - 24 March 2010 |
Degree of recognition | International event |
Location | |
City | Chester |
Country | United Kingdom |