"Geschmack der Zukunft - Moden und Trends in der Ernährung"
Activity: Talk or presentation at external institutions/events › Talk/Presentation › Contributed
Persons and affiliations
- Anne Noack - , Chair of Nutrition and Home Economics / Vocational Didactics (Involved person)
Date
1 Nov 2017
Description
Speaker: Prof. Dr. Dr. Barbara FegebankInviting institution: Evangelische Studentengemeinde Dresden
Location: Dresden
Country: Deutschland
Duration of event: 01.11.2017-01.11.2017
Workshop
| Title | "Geschmack der Zukunft - Moden und Trends in der Ernährung" |
|---|---|
| Conference number | |
| Duration | 1 November 2017 |
| Location | |
| City | Dresden |
| Country | Germany |