Interaction study between maltose-modified PPI dendrimers and lipidic model membranes

Research output: Contribution to journalResearch articleContributedpeer-review

Contributors

  • Dominika Wrobel - , Jan Evangelista Purkyne University in Usti nad Labem (Author)
  • Dietmar Appelhans - , Leibniz Institute of Polymer Research Dresden (Author)
  • Marco Signorelli - , University of Milan (Author)
  • Brigitte Wiesner - , Leibniz Institute of Polymer Research Dresden (Author)
  • Dimitrios Fessas - , University of Milan (Author)
  • Ulrich Scheler - , Leibniz Institute of Polymer Research Dresden (Author)
  • Brigitte Voit - , Leibniz Institute of Polymer Research Dresden (Author)
  • Jan Maly - , Jan Evangelista Purkyne University in Usti nad Labem (Author)

Abstract

The influence of maltose-modified poly(propylene imine) (PPI) dendrimers on dimyristoylphosphatidylcholine (DMPC) or dimyristoylphosphatidylcholine/dimyristoylphosphatidylglycerol (DMPC/DMPG) (3%) liposomes was studied. Fourth generation (G4) PPI dendrimers with primary amino surface groups were partially (open shell glycodendrimers - OS) or completely (dense shell glycodendrimers - DS) modified with maltose residues. As a model membrane, two types of 100 nm diameter liposomes were used to observe differences in the interactions between neutral DMPC and negatively charged DMPC/DMPG bilayers. Interactions were studied using fluorescence spectroscopy to evaluate the membrane fluidity of both the hydrophobic and hydrophilic parts of the lipid bilayer and using differential scanning calorimetry to investigate thermodynamic parameter changes. Pulsed-filed gradient NMR experiments were carried out to evaluate common diffusion coefficient of DMPG and DS PPI in D2O when using below critical micelle concentration of DMPG. Both OS and DS PPI G4 dendrimers show interactions with liposomes. Neutral DS dendrimers exhibit stronger changes in membrane fluidity compared to OS dendrimers. The bilayer structure seems more rigid in the case of anionic DMPC/DMPG liposomes in comparison to pure and neutral DMPC liposomes. Generally, interactions of dendrimers with anionic DMPC/DMPG and neutral DMPC liposomes were at the same level. Higher concentrations of positively charged OS dendriiners induced the aggregation process with negatively charged liposomes. For all types of experiments, the presence of NaCl decreased the strength of the interactions between glycodendrimers and liposomes. Based on NMR diffusion experiments we suggest that apart from electrostatic interactions for OS PPI hydrogen bonds play a major role in maltose-modified PPI dendrimer interactions with anionic and neutral model membranes where a contact surface is needed for undergoing multiple H-bond interactions between maltose shell of glycodendrimers and surface membrane of liposome. (C) 2015 Published by Elsevier B.V.

Details

Original languageEnglish
Pages (from-to)1490-1501
Number of pages12
Journal Biochimica et biophysica acta : BBA
Volume1848
Issue number7
Publication statusPublished - Jul 2015
Peer-reviewedYes
Externally publishedYes

External IDs

PubMed 25843678
Scopus 84927642531
ORCID /0000-0002-4531-691X/work/148607957

Keywords

Keywords

  • Glycodendrimer, Hydrogen bond, Ionic force, Liposomes, Model membranes