Delayed exposure to wheat and barley proteins reduces diabetes incidence in non-obese diabetic mice

Research output: Contribution to journalResearch articleContributedpeer-review

Contributors

Details

Original languageEnglish
Pages (from-to)108-118
JournalClinical immunology
Volume111
Issue number1
Publication statusPublished - Apr 2004
Peer-reviewedYes

External IDs

Scopus 1842685030
ORCID /0000-0002-8704-4713/work/141544267

Keywords

Research priority areas of TU Dresden

Sustainable Development Goals

Keywords

  • diabetes, autoinummity, NOD mice, diet, prevention, gluten, vitamin D3, fish-oil