Bochner's subordination and fractional caloric smoothing in Besov and Triebel–Lizorkin spaces

Research output: Contribution to journalResearch articleContributedpeer-review

Contributors

Abstract

We use Bochner's subordination technique to obtain caloric smoothing estimates in Besov- and Triebel–Lizorkin spaces. Our new estimates extend known smoothing results for the Gauß–Weierstraß, Cauchy–Poisson and higher-order generalized Gauß–Weierstraß semigroups. Extensions to other function spaces (homogeneous, hybrid) and more general semigroups are sketched.

Details

Original languageEnglish
Pages (from-to)363-376
Number of pages14
JournalMathematische Nachrichten
Volume295
Issue number2
Publication statusPublished - Feb 2022
Peer-reviewedYes

Keywords

ASJC Scopus subject areas

Keywords

  • caloric smoothing, function spaces, Gauß–Weierstraß semigroup, subordination

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