Activation of olfactory and trigeminal cortical areas following stimulation of the nasal mucosa with low concentrations of S(-)-nicotine vapor-an fMRI study on chemosensory perception

Publikation: Beitrag in FachzeitschriftForschungsartikelBeigetragenBegutachtung

Beitragende

  • Jessica Albrecht - , Ludwig-Maximilians-Universität München (LMU) (Autor:in)
  • Rainer Kopietz - , Ludwig-Maximilians-Universität München (LMU) (Autor:in)
  • Jennifer Linn - , Klinikum der Ludwig-Maximilians-Universität (LMU) München, Ludwig-Maximilians-Universität München (LMU) (Autor:in)
  • Vehbi Sakar - , Ludwig-Maximilians-Universität München (LMU) (Autor:in)
  • Andrea Anzinger - , Ludwig-Maximilians-Universität München (LMU) (Autor:in)
  • Tatjana Schreder - , Ludwig-Maximilians-Universität München (LMU) (Autor:in)
  • Olga Pollatos - , Ludwig-Maximilians-Universität München (LMU) (Autor:in)
  • Hartmut Brückmann - , Ludwig-Maximilians-Universität München (LMU) (Autor:in)
  • Gerd Kobal - , Altria Group (Autor:in)
  • Martin Wiesmann - , Ludwig-Maximilians-Universität München (LMU) (Autor:in)

Abstract

Applied to the nasal mucosa in low concentrations, nicotine vapor evokes odorous sensations (mediated by the olfactory system) whereas at higher concentrations nicotine vapor additionally produces burning and stinging sensations in the nose (mediated by the trigeminal system). The objective of this study was to determine whether intranasal stimulation with suprathreshold concentrations of S(-)-nicotine vapor causes brain activation in olfactory cortical areas or if trigeminal cortical areas are also activated. Individual olfactory detection thresholds for S(-)-nicotine were determined in 19 healthy occasional smokers using a computer-controlled air-dilution olfactometer. Functional magnetic resonance images were acquired using a 1.5T MR scanner with applications of nicotine in concentrations at or just above the individual's olfactory detection threshold. Subjects reliably perceived the stimuli as being odorous. Accordingly, activation of brain areas known to be involved in processing of olfactory stimuli was identified. Although most of the subjects never or only rarely observed a burning or painful sensation in the nose, brain areas associated with the processing of painful stimuli were activated in all subjects. This indicates that the olfactory and trigeminal systems are activated during perception of nicotine and it is not possible to completely separate olfactory from trigeminal effects by lowering the concentration of the applied nicotine. In conclusion, even at low concentrations that do not consistently lead to painful sensations, intranasally applied nicotine activates both the olfactory and the trigeminal system.

Details

OriginalspracheEnglisch
Seiten (von - bis)699-710
Seitenumfang12
FachzeitschriftHuman brain mapping
Jahrgang30
Ausgabenummer3
PublikationsstatusVeröffentlicht - März 2009
Peer-Review-StatusJa
Extern publiziertJa

Externe IDs

PubMed 18381635

Schlagworte

Schlagwörter

  • FMRI, Nociception, Odor, Olfaction, Olfactometer, Olfactory, Threshold, Trigeminal